Do you have an amazing idea, but need advice on how to make it a reality?

Or do you have an existing business – one that needs help, or one that you’re looking to push forward to even greater success with a fresh injection of new ideas? Perhaps your work atmosphere feels a little flat, your team need inspiration, your menu needs shaking up or your kitchen could be more efficient and cost-effective?

“Ben Spalding spent two weeks with us as a consultant to our F&B offering here at Landvetter Airport Hotel in order to boost both our kitchen team and dining room team.
He brought his great experience of working in high performance, top-notch cuisine around the world.

He inspired our team in high-end yet unpretentious cooking and plating. His outside-the-box thinking is extraordinary and there seems to be no limits to what it is actually possible to do in a kitchen and dining room.

We as a restaurant have taken the knowledge from Ben about how important the details really are and incorporated them into our daily work ethic. We look forward to welcoming him back next year.”

- Andreas Granhage, Restaurant Manager, Landvetter Airport Hotel

“As Continental Chef Supplies have a reputation for being the world’s foremost, innovative suppliers of high quality equipment to the catering industry, we were delighted to work with Ben as a consultant for ‘Crucial Detail’ – the product made famous by 3 Michelin-starred chef Grant Achatz of Alinea.

Ben was a clear choice to endorse this range of products when considering his strong background in the industry, his reputation as a pioneering chef as well as his knowledge and flair for creative presentation solutions.

His support, involvement and expertise were evident throughout and we would have no hesitation in choosing Ben again to help us represent some of the other exciting products that CCS has to offer to the catering and hospitality sector.”

- Antony Ward, Head of Marketing, Continental Chef Supplies

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