Do you have an amazing idea, but need advice on how to make it a reality?

Or do you have an existing business – one that needs help, or one that you’re looking to push forward to even greater success with a fresh injection of new ideas? Perhaps your work atmosphere feels a little flat, your team need inspiration, your menu needs shaking up or your kitchen could be more efficient and cost-effective?

"We worked with Ben in the early stages of product development of the Farmino plant growing system, and he helped us in numerous ways: providing feedback on our crop flavour and quality, coming up with ideas for interesting crops we could grow, and advising on the practical aspects of operating in busy commercial kitchens. Ben's imagination and experience helped us make a much better product."

- Jason Hirst, Managing Director, Evogro Ltd.

“Ben Spalding spent two weeks with us as a consultant to our F&B offering here at Landvetter Airport Hotel in order to boost both our kitchen team and dining room team.
He brought his great experience of working in high performance, top-notch cuisine around the world.

He inspired our team in high-end yet unpretentious cooking and plating. His outside-the-box thinking is extraordinary and there seems to be no limits to what it is actually possible to do in a kitchen and dining room.

We as a restaurant have taken the knowledge from Ben about how important the details really are and incorporated them into our daily work ethic. We look forward to welcoming him back next year.”

- Andreas Granhage, Restaurant Manager, Landvetter Airport Hotel

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